All you need is a smash book (that's what it's called literally as you can see) by K & Company (scrapbooking company), some tabs (that are sold in the same section--I found my smash book and supplies on an end cap at Michaels), some pockets to glue in to your smash book, and the best part--the really fun looking tape! (If you decide to make one, the smash book with the pink spine has pictures of food in it if you want to keep with your "theme." Also, the supplies aren't that expensive.)
Here's my smash book. Notice I put the main dishes at the end. That's because I tend to print and collect more recipes for main dishes than other ones, so I put it at the end so that I would have the most empty pages left after it. I left empty pages after all the sections so I could add recipes, but not as many as I left for the main dishes.
This little Sunday afternoon project (really that's all it took) gave me the opportunity to use my label maker in a few places.
A page of some of my dessert recipes.
One of the pockets that I glued into the book to hold the recipes that I haven't tried. I also have two other pockets at the end of the book. (I seemed to have a lot of dessert recipes I wanted to try, which is why it got it's own pocket.)
This was from my side dishes section.
I made this a few weeks ago, and I can tell you that having these recipes organized (and in such a fun way) has made my weekly meal planning so much easier (and faster!). So, if you are looking for a creative way to organize your recipes, I would highly suggest making a recipe smash book!